After flying home yesterday afternoon, I didn’t have the energy to go to the grocery store. Being that I was supposed to work today and wasn’t planning on making Christmas dinner until tomorrow, there is a lack of groceries in our fridge.
Fortunately, we have a fully stocked pantry.
While I was boiling water for oatmeal, I had realized that we still had a few eggs and in the fridge. So, I cut the amount of oatmeal in half and we split a bowl of peanut butter oatmeal with a few chocolate chips on top.
I cooked up 4 slices of bacon, poured off most of the grease, and returned the skillet to the stove top. Then I used a biscuit cutter to cut circles out of two pieces of bread. I placed them in the skillet and broke and egg in the middle.